In Lebanon and most of the Middle East, bread is at the heart of the meal. Lebanese Khobez (pitta bread) is used to dip into the traditional Mezza dishes and as a wrap that is filled from a wide choice of delicious fillings.

At Maroush Bakesouse, Earl’s Court, you can see the Khobez freshly baked before your very eyes. You can also get any of the many fillings that people in Lebanon have: From Hommos to Baba Ghanouj, and Labneh to the Meshwis (the many varieties of grilled meat).

So why don’t try a rolled Khobez wrap for yourself? If you feel you’re spoilt for choice, our staff will be more than happy to help you choose!

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